INDIAN KITCHEN

Vegetable Special

Palak Paneer £4.95

Fresh spinach cooked with cheese, garlic & green chillies

Matter Paneer £4.95

Peas cooked with cheese in aromatic spices

Dhai Baigon £4.65

Large grilled aubergine stuffed with spciy mixed vegetables, topped with yoghurt

Chana Bhuna £4.60

Chickpeas cooked in a strongly spiced thick sauce

Vegetable Masala £4.95

Cooked with fresh cream, yoghurt & spices to create a thick sauce

Mushroom Masala £4.95

Cooked with fresh cream, yoghurt & spices to create a thick sauce

 

 

 

Vegetable Side Dishes

Mushroom Bhaji £2.60

Bindi Bhaji £2.60

Bombay Aloo £2.60

Cabbage Bhaji £2.60

Vegetable Bhaji £2.60

Brinjal Bhaji £2.60

Sag Aloo £2.60

Sag Bhaji £2.60

Karai Dhal £2.80

Vegetable Curry £2.50

Chana Bhuna £2.60

TELEPHONE

01289 298 188

Opening Time

Sunday - Thursday

5:30pm - 11pm

Friday & Saturday

5pm - 11:30pm

 

Opening lunch Time

Monday - Saturday

12pm - 2pm

LOCATION

19-21 Hide Hill

Berwick-upon-Tweed

TD15 1EQ

Outdoor

Catering

Service

available